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- Our spices in a bag
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- Our spices in a bag
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- Texte 2
Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
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- Texte 2
More than 50 large-format products in an economical and practical kraft bag.
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- Catégories
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- Texte 2
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
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- salts
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
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- Texte 2
Let yourself be tempted by our quality seafood, carefully selected for you.
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- Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
-
-
-
- Our spices in a bag
-
-
- Our spices in a bag
-
-
- Texte 2
Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
-
- Texte 2
More than 50 large-format products in an economical and practical kraft bag.
-
-
-
-
- Catégories
-
-
- Texte 2
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
-
- salts
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
-
-
-
-
-
- Texte 2
Let yourself be tempted by our quality seafood, carefully selected for you.
-
- Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
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Normandy Cake with Apples Macerated in Calvados
€10.20
(350 g) net (€29.13/kg)
This cake is made with the finest ingredients: apples and grapes macerated in Calvados, wheat flour, whole eggs. The apples and raisins macerate overnight in Calvados before being incorporated into the dough. The traditional method of preparation, baking for a long time in wooden moulds, results in a uniquely moist cake that develops all the flavours of the fruit and the Calvados.
Presented pre-sliced, this pure butter cake with apples macerated in Calvados is perfect for dessert or tea time. Try it with an apple sorbet.
INGREDIENTS: 29% macerated apples with Calvados (70% candied apples, 30% Calvados natural, glucose-fructose syrup, sucrose, acidity regulator : citric acid, gelling agent : xanthan), WHEAT flour (GLUTEN), sugar, macerated grapes Calvados 14% (9% raisins, 4% Calvados), BUTTER (MILK), whole EGGs, EGGs yolks, salt, baking powder (sodium bicarbonate, disodium diphosphate), natural flavors of apple and vanilla. MAY CONTAIN TRACES OF NUTS, HAZELNUTS, pistachio, ALMOND and SULFITES. Possible presence of cherry stones and grape stalks.
From 50€ of purchase
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For any order
From 70€ of purchase
Albert Ménès gift wrapping
To complete your purchase
Our Commitments
Processed in France
Naturally-sourced spices, processed and packaged in our French kitchens
Excellence in flavour
We favour products with no artificial colours or preservatives
Origin and quality control
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
Innovation
A range inspired by the world of gastronomy regularly updated with new recipes