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Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
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More than 50 large-format products in an economical and practical kraft bag.
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Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
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Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
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Let yourself be tempted by our quality seafood, carefully selected for you.
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- Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
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- MenuBack
- CHRISTMAS SELECTION
-
- Tous les produits festifs
-
- SPICES IN A BAG
-
- Our spices in a bag
-
-
- Our spices in a bag
-
-
- Texte 2
Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
-
- Texte 2
More than 50 large-format products in an economical and practical kraft bag.
-
- Spices
-
-
- Catégories
-
-
- Texte 2
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
-
- salts
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
-
- Deli
-
-
-
- Texte 2
Let yourself be tempted by our quality seafood, carefully selected for you.
-
- Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
-
- Jams and Honeys
- Gifts
- House
- Our recipes
- Contact us
Organic Curry Paste with Ginger
(210 g) net (€28.33/kg)
This organic curry paste with ginger was created by Albert Ménès with organically grown products, with no colourings or preservatives. It is used diluted in oil or coconut milk to make a curry sauce or marinade. Used like mustard, it can also flavour a sauce. The fresh taste of ginger in this special Albert Ménès curry recipe will bring delicious flavours to your dishes.
The curry paste can be used in the same way as mustard. Try it to add flavour to vinaigrettes and mayonnaises, especially as an accompaniment to shrimps, raw vegetables or cold white meats. It can also be brushed on roasts or poultry before cooking. Gently warmed and diluted in crème fraîche or coconut milk, it makes an excellent sauce for grilled meats and fondues. The paste can also be used as a base for grill marinades.
INGREDIENTS: ginger* 34%, garlic*, virgin sunflower oil*, spirit vinegar*, curry powder* (5.8 including turmeric*, coriander* and other spices* 1%), salt. *Products from Organic farming
From 50€ of purchase
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From 70€ of purchase
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Our Commitments
Processed in France
Naturally-sourced spices, processed and packaged in our French kitchens
Excellence in flavour
We favour products with no artificial colours or preservatives
Origin and quality control
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
Innovation
A range inspired by the world of gastronomy regularly updated with new recipes